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Barley Grass
Summary:
Barley grass is a common ingredient at juice shops and health stores, frequently appearing alongside other greens like kale, spinach, and wheatgrass.
It’s often dubbed a superfood and used as a supplement to boost weight loss, enhance immune function, and support overall health.(Healthline)
Botanical name:
Hordeum vulgare
Origin:
USA
Barley Beta-Glucan, Barley Bran, Barley Grass, Barley Malt, Bêta-Glucane d’Orge, Cebada, Cereal Fiber, Dietary Fiber, Fibre Alimentaire, Fibre de Céréale, Green Barley, Green Barley Grass, Herbe d’Orge, Herbe d’Orge Verte, Hordeum, Hordeum Distichon, Hordeum distychum, Hordeum vulgare, Mai Ya, Malt d’Orge, Malt d’Orge Germée, Mugicha, Orge, Orge Germée, Orge Perlé, Orge Mondé, Pearl Barley, Pot Barley, Roasted Barley Extract, Scotch Barley, Son d’Orge, Sprouted Barley, Sprouted Barley Malt, Young Green Barley.
Rich in beta carotene, vitamins, minerals, amino acids, DNA, RNA and enzymes.
For a natural health consultation, call 503-362-5899 Or write to: truman@herbalhealthreview.com
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